27 Oct Chocolate Mousse

Ingredients 200 gr Dark Chocolate 15 ml espresso coffee 4 gr butter (unsalted) 2 eggs 1 tablespoon Tropicana Slim Zero Calorie Sweetener Refill 125 ml whipped cream Steps : 1. While melting dark chocolate using hot steam, add butter and espresso, stir well. 2. Separate the egg white and yolk. 3. Beat egg white until...